Sobre

The expanded menu pays homage to former favourites while injecting new flavours and gastronomic delights. That also means returning guests will find something new to experience, not just here at The Star but also across both sides of the river." The multi-phase opening of The Star Brisbane means more exciting announcements will come in the back half of 2024. New dining and leisure experiences have already been announced for The Star Brisbane, including new live entertainment venue LiveWire. "Public spaces will be among the first areas to open and that includes the viewing platform on Sky Deck, Miller Park and Neville Bonner Bridge linking Queen’s Wharf to South Bank. The Star Brisbane is set to unveil its first phase of attractions at the $3.6 billion Queen’s Wharf precinct, releasing a list of cultural, culinary and entertainment features that will open on 29 August, 2024. For accuracy, we urge all visitors to get up-to-date information directly from the casinos since changes are taking place everyday.
Cucina Regina at The Star Brisbane delivers an authentic Italian dining experience inspired by its Queen’s Wharf location. Led by Head Chef Zachary Sykes, the bespoke menu blends Asian spices with Latin spirits, complementing the venue's opulent mosaic walls, live greenery, and custom brass tables. Located on Level 5 within the Casino, this vibrant eatery pairs mouthwatering cuisine with unbeatable views. Enjoy a variety of options, including breakfast, sandwiches, Asian dishes, wings, and refreshing beverages like iced coffee, beer, and wine. Known for its "perfectly imperfect" hand-crafted flatbreads, Babblers uses only the freshest seasonal ingredients, creating dishes that burst with flavor.
For premium members, The Star Brisbane offers exclusive gaming with its Oasis and Sovereign rooms. The venue is home to various machines, including popular linked jackpots like Golden Dollars, Lightning Link, and Players Choice. A standout feature is the Sky Deck, a seemingly suspended platform 100 meters above the Brisbane River, offering breathtaking city views. The Star Brisbane opened in phases beginning on August 29, 2024, with additional venues and experiences continuing to debut into September and beyond. It’s part of a huge procurement of public pieces designed to keep "art at the precinct’s heart".
Additionally, the expansive 12,000m² Leisure Deck offers unparalleled event opportunities, equivalent to two football fields of mixed-use open-air space. Signature features include Sky Deck, a breathtaking rooftop destination with a 250m runway of restaurants and bars 100m above the Brisbane River, perfect for private functions or soaking up 360-degree views. The Star Brisbane boasts an exceptional event space anchored by Brisbane's largest hotel ballroom in a light-filled Event Centre. Cherry at The Star Brisbane is a vibrant hotspot featuring a stunning 360-degree bar, bespoke seasonal cocktails, and chilled beats. With a buzzing bar, elegant private dining spaces, and impeccable service, this sleek venue elevates Cantonese dining on The Terrace, Level 4. Parisian-inspired interiors feature a champagne and oyster bar, three private dining rooms, and a leafy alfresco area.
The full 7.5 hectares of public space will open progressively from there, including the upgraded Bicentennial Bikeway and newly created green space, The Landing. They’ll be joined by several other outlets, including a mammoth sports bar, plus the main casino floor and premium gaming rooms. Three luxurious infinity-style pools and a new skyline events space have been unveiled at The Star Brisbane at the Queen’s
From late August into September, and throughout the remainder of 2024, new restaurants, bars, public spaces and other destinations will commence trading. The new precinct on the edge of Brisbane River will experience multi-phase openings, with The Star Brisbane at the heart of the 12-hectare space. Exclusively for guests of The Star Grand, Isoletto is your private slice of resort-style living, just steps away.
The Terrace dining on level four – Cucina Regina (Italian), Azteca by Potentia Solutions Leisure (Latin American), Ghanem Group’s Luc Lac (Asian fusion) and other eateries – will also open during this first phase. Open now are the Star Grand’s 340 hotel rooms, including four penthouses, along with Sokyo restaurant and the 1440-seat ballroom in the Event Centre, another key area of the mega-development. Owned by the troubled Star Entertainment Group, the casino, hotel, dining, event, retail and entertainment complex on the Brisbane River will, in the not-too-distant future, house three distinct hotels – the Star Grand (five stars), the Dorsett Brisbane (4.5 stars) and Australia’s first Rosewood hotel (touted as a six-star). The highly anticipated destination has been purposely designed for entertainment, catering for events of every scale, and bringing a thrilling new era for events in Brisbane.
Seeing a person’s growth and change since they affirmed has been remarkable and is the perfect story of how allowing people to be their authentic selves really does create a positive impact. It was an absolute joy to see the collaboration from all the stakeholders and how their team welcomed them with open arms. Secondly, I was invited to help reintroduce a team member who was affirming their gender to their department. Witnessing allies and LGBTQI+ members who embraced their identity with openness and pride inspired me to be true to myself.
Perched high above, it features three stunning infinity-style pools with sweeping views of the Brisbane River, plus a pool bar, sauna, steam room, and a fully equipped gym. Ideal for bespoke events of any size, this versatile space is part of the 12-hectare Queen’s Wharf Brisbane precinct. Each has its own unique offerings, gourmet menu items, first-class service, and ambiance that sets them apart from more casual diing establishments. Led by acclaimed Chef Ling Lee, the inspired menu honors timeless Chinese flavors while embracing modern innovation. Azteca at The Star Brisbane offers a vibrant fusion of Latin American and Asian flavors in an exquisitely designed space. The menu here is a testament to Nguyen’s mastery of Asian cuisine, including signature dishes like the legendary 20-hour Fat Pho noodles and the 12-hour slow-cooked beef rib pho.